Highland Country Club

  • All beverages consumed on the property are to be purchased in the Clubhouse 
  • Please remember that members are not allowed in the kitchen, behind the bar or in the office.  If you need something from these areas, please check with someone on duty at the club
Jason @
(618) 654-4653
Please contact Jason Burns, the clubhouse
manager, for pricing information regarding dining room, pavilion and pool rentals, parties & catering

Summer Hours
Start April 10th

OPEN Daily @ 9:00 a.m.

LUNCH: Daily
11:00 a.m. - 2:00 p.m.

Tuesday thru Saturday
5:00 - 8:00 p.m.
4:00 - 6:00 p.m.

Please call ahead to verify we're open!